Fish Molly Indian Style

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    Blessonbhai
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    Fish Molly Indian Style

    Post by Blessonbhai on Mon Apr 07, 2008 5:03 pm

    Ingredients



    • 2 lb Fleshy fish (king fish)
    • 4 Onions (chopped)
    • 3 Tomatoes (chopped)
    • 1 inch ginger (crushed)
    • 10 garlic pods (crushed)
    • 5 green chilies (slit)
    • 1 lemon size Tamarind (Puli)
    • 2 cup coconut milk
    • 1 tsp Mustard seeds
    • 2 tsp turmeric powder
    • 3 tbsp chili powder
    • 4 tbsp coriander powder
    • 2 tsp garam masala
    • 2 tsp black pepper powder
    • 2 sprigs Curry leaves
    • Salt
    • Coconut/vegetable oil




    Methods/steps


    1. Cut the fish into 1.5inch cubes. (Avoid bony fish.)
    2. Make
      a paste of 1 tsp of turmeric, 1 tbsp of chili powder, 1 tbsp of
      coriander powder, 1 tsp of pepper powder, salt and juice of 1 lemon or
      2 tsp vinegar.

    3. Apply it on the cut fish and refrigerate for at least an hour. This can be done a day before too.
    4. Medium- fry the fish pieces and keep them aside.
    5. Add the tamarind to 1/2 cup water.
    6. Heat 2 tbsp of oil in a heavy bottom vessel with lid.
    7. Splutter the mustard seeds in it.
    8. Fry the onion till golden brown followed by ginger, garlic and chilies.
    9. Add the tomato and fry till dry.
    10. Add the chili powder, coriander powder, masala and 2 tbsp water. Fry till the masala is fried (be careful not to burn it).
    11. Add the two cups of coconut milk and the tamarind extract and cook covered.
    12. When it starts boiling, reduce the flame.
    13. Add salt and the fried fish pieces. Stir carefully so that the fish pieces do not break.
    14. Cook covered for 5 minutes in the lowest flame. Turn off the flame.
    15. Add the thick coconut milk and stir slowly.
    16. Check the salt and spice. Add if necessary.
    17. Garnish with curry leaves.
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    abraham1992
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    Re: Fish Molly Indian Style

    Post by abraham1992 on Mon Apr 07, 2008 5:54 pm

    thx man
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    loveman
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    Re: Fish Molly Indian Style

    Post by loveman on Sat Apr 12, 2008 9:29 pm

    ur welocme keep posting!!!!!!!!!

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